This easy milkshake recipe is a mint chocolate lover’s dream! It’s creamy, rich, and bursting with refreshing minty flavor. Whether you’re craving a quick dessert or a decadent drink to share, this recipe is ready in just 5 minutes.

    Equipment

    1 Blender

    Ingredients

    4 cups mint chocolate chip ice cream (your choice of brand)
    2 cups milk (any type of milk works)
    6 mint double-stuffed Oreos
    1 cup whipped cream
    ½ cup chocolate chips (optional)
    6 oz Irish cream liqueur (optional)
    Green food coloring (optional for color boost)

    Instructions

    1. Scoop mint chocolate chip ice cream, milk, Oreos, and Irish cream liqueur (optional) into a blender.
    2. Blend until smooth and creamy.
    3. Pour evenly into two tall glasses.
    4. Garnish with whipped cream and Oreo chunks.
    5. Serve immediately and enjoy!

    Nutrition Information

    Calories: 1375kcal
    Carbohydrates: 162g
    Protein: 20g
    Fat: 59g
    Saturated Fat: 34g
    Polyunsaturated Fat: 3g
    Monounsaturated Fat: 15g
    Trans Fat: 1g
    Cholesterol: 177mg
    Sodium: 463mg
    Potassium: 1020mg
    Fiber: 3g
    Sugar: 141g
    Vitamin A: 1713IU
    Vitamin C: 2mg
    Calcium: 676mg
    Iron: 5mg

    Tips & Variations

    Boozy twist: Add the Irish cream for an adult-friendly version.
    Extra texture: Mix in chocolate chips or Oreo crumbs after blending for a crunchy surprise.
    Dairy-free option: Substitute with almond or oat milk and vegan ice cream.
    Festive touch: Add a drop or two of green food coloring for a vibrant minty look.

    FAQs

    Can I make this milkshake without alcohol?

    Absolutely! Simply skip the Irish cream liqueur. The shake will still be deliciously minty and creamy without it.

    What can I use instead of mint chocolate chip ice cream?

    You can use vanilla ice cream and add a few drops of peppermint extract plus chocolate chips to recreate the mint chocolate flavor.

    Can I prepare this milkshake ahead of time?

    It’s best enjoyed fresh. However, you can prepare the mixture and freeze it for 30–45 minutes before serving for a thicker texture.

    How can I make this recipe dairy-free?

    Use your favorite plant-based milk and dairy-free mint chocolate chip ice cream. Coconut or almond-based versions work beautifully.